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Bok Choy Nutrients

However it is absolutely loaded with micronutrients. Bok choy is loaded with nutrients beneficial for bone health including.


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Vitamin C acts as antioxidant which assists the body to counteract free radicals.

Bok choy nutrients. The health benefits of bok choy are linked to it being part of the cruciferous vegetables family. 100 grams of boiledcooked bok choy contains about. These nutrients help protect against damage caused by free radicals by their antioxidant properties.

In addition bok choy contains compounds called polyphenols aka plant chemicals which while not essential nutrients do provide some health benefits. Vitamins B1 B2 B3 and B6. 15 grams Total sugar.

Sometimes I am also known as Dr Bec. 4 of the DV Zinc. Nutrients based on Serving.

27 rows Benefits Bone Health. Bok choy is a vegetable which contains a lot of nutrients and is filled with many essential nutrients ie. Im Rebecca founder of The Real Bok Choy a nutrition and lifestyle consultancy based in the Eastern Suburbs of Sydney.

0 grams Total carbs. She notes that bok choy contains a. 12 calories 18 grams carbohydrates 16 grams protein 02 gram fat 1 gram fiber 4249 IU vitamin A 85 percent DV 26 milligrams vitamin C 43 percent DV 34 micrograms vitamin K 42 percent DV 371 milligrams potassium 11 percent DV 41.

3 of the DV Phosphorus. 6 of the Daily Value DV Iron. 11 rows Bok Choy Nutrition Facts Per 35 oz 100g Serving.

1 gram Total fat. Bok choy is one the healthiest vegetables you can eat. 3 of the DV Magnesium.

First of all bok choy contains some carbs fiber and protein. 5 of the DV. Bok Choy or Chinese Cabbage is a perfect vegetable for those who are looking for a healthy diet.

Bok choy contains wealthy amounts of Vitamin K C A magnesium calcium manganese potassium and iron. 1 of the DV Manganese. 2 of the DV Potassium.

It is low in calories and rich in nutrients. Real nutrition and lifestyle by Rebecca Reynolds. Vitamins minerals antioxidants and many other.

I completed my PhD in Human Nutrition at The University of Sydney before becoming a lecturer and researcher at UNSW Sydney. For instance one cup of bok choy contains 144 of the recommended daily intake of vitamin A 74 of vitamin C and 72 of vitamin K. Its rich in one particular polyphenol.

It is also known as powerhouse of nutrients. It contains vitamin-E vitamin-C and beta-carotene. Like other leafy green vegetables bok choy is a rich source of antioxidants such as vitamin C and vitamin A explains nutritionist Jennifer McDaniel RDN.

Bok choy is high in calcium phosphorous iron magnesium and vitamin K all of which are essential for maintaining strong healthy bones. Vitamins A C K. Vitamin A is vital for proper functioning of immune system.

Name Amount Daily Value. Nutrients in Bok Choy.


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