Jicama Chips

Remove jicama from pot and transfer to a paper towel lined plate to drain. Recipe included in my new low carb gluten free cookbook Low Carbing Among Friends.

Jicama Chips Healthier Steps Ideal Protein Recipes Jicama Recipes

Thinly slice the vegetable and bake the chips adding your favorite spices to customize them to your liking.

Jicama chips. Then jicama chips made either in an air fryer or baked in the oven are a must try. Ingredients 2 medium jicama peeled 2 teaspoons olive oil Zest and juice of 2 limes 1 teaspoon chili powder 14 teaspoon salt. In addition to slashing calories from traditional chips youll get a healthy dose of fiber known to help blood sugar levels stable.

Place jicama fries in a large bowl. Place the Jicama sticks in a medium bowl. Once hot add jicama slices and fry until golden on each side.

Cut jicama into equal-sized wedges or chips Place the jicama on the baking sheet spray it with olive oil cooking spray and sprinkle it with the seasonings. Add olive oil garlic powder paprika powder cayenne powder salt and mix well using your hand so that the seasonings cover the matchsticks equally. 3 jicamas chili powder garlic powder onion powder salt Peel and slice jicama into thin slices.

Sprinkle salt herbs and zest all over chips. These are remarkably cl. Toss jicama slices with Braggs Liquid Aminos Lay on dehydrator screens and sprinkle with smoked paprika and Himalayan salt.

The Worlds first Jicama based company. In my on-going quest to find low-carb substitutes for potatoes I have dialed in a recipe for jicama chips that Im pretty proud of. Ingredients 2-25 lbs jicama peeled 1 kg see notes 14 cup water 60 mL 12 cup white vinegar 120 mL 1 tsp sea salt seasoning see notes.

Spread out on top of parchment paper on a cookie sheet. Heat enough coconut oil so that there is a thin layer about ½ an inch in a large heavy bottomed pot over medium-high heat. JUNE 15 View on Instagram.

These chips really dehydrate down in size. Wash the jicama and cut it into matchsticks. Sprinkle the seasoning mixture into the bowl and toss again until the fries are evenly.

Specializing in all things Jicama based. Make sure the matchsticks have ¼ inch thickness. Say goodbye to carb-heavy tortillas and hello to a healthier version of your favorite food JicaWraps are keto-friendly paleo whole30approved and delicious.

Please check it out at our website httpwwwamongfriendsus I. Add avocado oil and toss to combine until all the fries are well coated. Dehydrate at 118 until completely dry and crunchy Mine were in for 18 hours.

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